Friend of mine posted this yesterday, and I just had to share. In the South, if it can be monogrammed, we WILL monogram it! See what happens when things take a wrong turn in the "Monogram Support Group."
Cooking is my passion. So, I consume food shows like a kid consumes candy. It seems one of the current obsessions/trends with all the "chefy chef" types is to dump an over easy, runny egg on top of EVERYTHING!
It's not a party without a cake. Here are a few of my favorites...from the cakes I made for our son's first birthday and his Superman party to the one a friend created for my birthday celebrating my love of cooking and the one I made for Catherine Lane and our friend Beth remembering all…
What happens when you put all of these ingredients together? It's so easy and delicious you'll make it again and again...because it will disappear fast! Keep reading to find the two-step process of "chop and blend" that created this tasty appetizer!